Wednesday, April 16, 2008

Does the consumption of red meat INCREASE RISK of Chronic Diseases like Heart Disease and/or Cancer


Does the consumption of red meat INCREASE RISK of Chronic Diseases like Heart Disease and/or Cancer?
Do you know of any studies on the matter? Please list your sources.
Other - Diseases - 4 Answers
Random Answers, Critics, Comments, Opinions :
1 :
Purple meat is the best, it gives you new levels of stamina, tastes better and has no risks attached, but it is not Earth originated and EXTREMELY RARE on this planet!!!
2 :
Yes. Don't know the Studies. Go to Wikipedia for that.
3 :
http://www.cancer.org/docroot/NWS/content/NWS_1_1x_Eating_Lots_of_Red_Meat_Linked_to_Colon_Cancer.asp http://www.annieappleseedproject.org/redmeataswit.htmleast-cancer_x.htm http://news.bbc.co.uk/2/hi/health/4088824.stm http://www.femalefirst.co.uk/health/Heart+Disease-837.html Here are few links that connect red meat consumption to disease...there are thousands of others!!
4 :
My doctor told me I wasn't getting enough pork rinds



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